Baby Blue Punch Recipe

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Baby Blue Punch
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Ingredients
5
Count
Nutrition
28
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large punch bowl, stir together the drink mix, lemon-lime soda, and white cranberry juice. Taste, and stir in sugar to your liking. (I like to add the whole cup.) Float scoops of ice cream on the top. The ice cream melts somewhat and turns the punch a beautiful baby blue color with frothy white clouds floating on the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.5 Kcal (119 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.19mg 0%
Potassium 1.32mg 0%
Total Carbs 7.22g 2%
Sugars 7.11g 28%
Dietary Fiber 0g 0%
Vitamin C 0.4mg 1%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 101.79 Kcal (426 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.82mg 0%
Potassium 4.71mg 0%
Total Carbs 25.78g 2%
Sugars 25.39g 28%
Dietary Fiber 0.02g 0%
Vitamin C 1.5mg 1%
Calcium 2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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