Austrian Strawberry Torte Recipe

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Austrian Strawberry Torte
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Ingredients:

  • 3/4 cup sugar
  • 2 eggs
  • 1/3 cup butter
  • 1/2 tsp vanilla
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 1/4 cups flour
  • 2/3 cup milk
  • 1/2 cup icing (approximately i/2 cup white , enough to lightly cover base)
  • 1 1/2 lbs strawberries (enough to generously cover cake)
  • glaze (clear , mix as directed on package)

Directions:

  1. Preheat oven to 350, grease flan pan, flour to keep from sticking - I use cooking spray to grease pan.
  2. Beat sugar and eggs until fluffy, add butter, salt, baking powder, and vanilla - mix well.
  3. Alternately add flour and milk.
  4. Spread into a flan pan, bake for 35 - 40 minutes or until edges begin to pull away from the sides of the pan and centre is firm to the touch.
  5. Carefully remove from pan, cool on cake rack,when cool place cake on your special serving platter, ice bottom lightly using just enough to seal the cake, give it a few minutes to dry before adding the fruit.
  6. Arrange strawberries ( I cut the strawberries in half arranging concentrically starting at the edge - for variation make a 'strawberry flower' in the centre using about five strawberry halves then arrange the rest of the berries around to the edge) you may go with halving, slicing or whole berries when arranging your fruit - whatever works best for you .
  7. Prepare glaze according to directions cooling slightly and pour over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.29 Kcal (1040 kJ)
Calories from fat 97.13 Kcal
% Daily Value*
Total Fat 10.79g 17%
Cholesterol 49.17mg 16%
Sodium 555.53mg 23%
Potassium 256.57mg 5%
Total Carbs 34.36g 11%
Sugars 13.07g 52%
Dietary Fiber 3.45g 14%
Protein 4.76g 10%
Vitamin C 40.1mg 67%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 126mg 13%
Amount Per 100 g
Calories 162.75 Kcal (681 kJ)
Calories from fat 63.67 Kcal
% Daily Value*
Total Fat 7.07g 17%
Cholesterol 32.23mg 16%
Sodium 364.15mg 23%
Potassium 168.18mg 5%
Total Carbs 22.52g 11%
Sugars 8.57g 52%
Dietary Fiber 2.26g 14%
Protein 3.12g 10%
Vitamin C 26.3mg 67%
Iron 0.9mg 8%
Calcium 82.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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