Directions:
- Preheat the oven to 350°F.
- Grease a 9-inch springform pan.
- Add lemon juice and nutmeg to sliced apples, set aside.
- Cream the butter and the sugar until fluffy.
- Add the eggs and vanilla, mix well.
- Sift together the flour, baking powder, and salt, and add to batter.
- Spread the dough in the greased springform pan.
- Layer the apple slices over the dough in concentric circles, overlapping each row (I like to leave a small space between slices otherwise cake tends not to rise enough).
- Sprinkle the cinnamon-sugar mixture generously over the top.
- Bake for 50 to 60 minutes until a tester inserted in the middle comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 327.97 Kcal (1373 kJ) | ||
| Calories from fat | 122.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.6g | 21% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 563.83mg | 23% | |
| Potassium | 316mg | 7% | |
| Total Carbs | 46.54g | 16% | |
| Sugars | 22.15g | 89% | |
| Dietary Fiber | 4.42g | 18% | |
| Protein | 7.64g | 15% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 1.8mg | 10% | |
| Calcium | 100.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 229.15 Kcal (959 kJ) | ||
| Calories from fat | 85.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.5g | 21% | |
|---|---|---|---|
| Cholesterol | 28.59mg | 14% | |
| Sodium | 393.95mg | 23% | |
| Potassium | 220.78mg | 7% | |
| Total Carbs | 32.52g | 16% | |
| Sugars | 15.48g | 89% | |
| Dietary Fiber | 3.09g | 18% | |
| Protein | 5.34g | 15% | |
| Vitamin C | 2.9mg | 7% | |
| Iron | 1.2mg | 10% | |
| Calcium | 70.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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