Apple Pie Squares Recipe

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Apple Pie Squares
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Ingredients
17
Count
Nutrition
421
Calories
Total time
110
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Lightly grease 15 x 10 jelly-roll pan.
  3. Prepare Struesel Topping: in medium bowl, with hand, mix all topping ingredients until mixture comes together.
  4. Shape into a ball; cover and refrigerate.
  5. Prepare Shortbread Crust: in large bowl, combine flour, sugar, and salt.
  6. With pastry blender or 2 knives used scissor-fashion, cut in butter until mixture resembles fine crumbs.
  7. Sprinkle crumbs evenly in prepared pan.
  8. With hands, firmly pat crumbs into bottom of pan to form a crust.
  9. Bake crust 20 to 25 minutes or until lightly browned (crust may crack).
  10. Meanwhile, prepare Apple Filling: in 12-inch skillet, melt butter over medium heat.
  11. Add apples, raisins, sugar, and cinnamon, and cook 15 minutes or until apples are tender, stirring occasionally.
  12. In cup, mix cornstarch and lemon juice; stir into apple mixture until thickened (it will thicken almost immediately).
  13. Remove skillet from heat.
  14. Spoon hot apple mixture over warm crust.
  15. Break struesel topping into 1/2-inch chunks, and scatter over apple mixture.
  16. Bake 30 minutes or until struesel is golden.
  17. Cool completely in pan on wire rack.
  18. When cool, cut lengthwise into 3 strips, then cut each strip crosswise into 6 pieces.
  19. Use wide metal spatula to lift and serve squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.07 Kcal (1763 kJ)
Calories from fat 194.55 Kcal
% Daily Value*
Total Fat 21.62g 33%
Cholesterol 45.76mg 15%
Sodium 41.24mg 2%
Potassium 219.33mg 5%
Total Carbs 53.08g 18%
Sugars 25.87g 103%
Dietary Fiber 3.25g 13%
Protein 4.87g 10%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 7%
Iron 0.8mg 4%
Calcium 34.4mg 3%
Amount Per 100 g
Calories 267.94 Kcal (1122 kJ)
Calories from fat 123.8 Kcal
% Daily Value*
Total Fat 13.76g 33%
Cholesterol 29.12mg 15%
Sodium 26.24mg 2%
Potassium 139.56mg 5%
Total Carbs 33.78g 18%
Sugars 16.46g 103%
Dietary Fiber 2.07g 13%
Protein 3.1g 10%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 7%
Iron 0.5mg 4%
Calcium 21.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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