Directions:
- Place bread cubes, apples and pecans in a greased 3-qt. slow cooker. In a bowl, combine the sugar, cinnamon and nutmeg. Add the eggs, cream, apple juice and butter; mix well. Pour over bread mixture. Cover and cook on low for 3-4 hours or until a knife inserted in the center comes out clean. Serve with ice cream. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 568.71 Kcal (2381 kJ) | ||
| Calories from fat | 439.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.79g | 75% | |
|---|---|---|---|
| Cholesterol | 132.02mg | 44% | |
| Sodium | 66.63mg | 3% | |
| Potassium | 318.04mg | 7% | |
| Total Carbs | 30.54g | 10% | |
| Sugars | 22.27g | 89% | |
| Dietary Fiber | 3.82g | 15% | |
| Protein | 9.35g | 19% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 133.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 311.61 Kcal (1305 kJ) | ||
| Calories from fat | 240.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.73g | 75% | |
|---|---|---|---|
| Cholesterol | 72.34mg | 44% | |
| Sodium | 36.51mg | 3% | |
| Potassium | 174.26mg | 7% | |
| Total Carbs | 16.74g | 10% | |
| Sugars | 12.2g | 89% | |
| Dietary Fiber | 2.09g | 15% | |
| Protein | 5.12g | 19% | |
| Vitamin C | 2.9mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 9% | |
| Calcium | 73.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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