Apple Mint Julep Recipe

Posted by
Rate It!
Apple Mint Julep
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 8 cups apple juice
  • additional mint sprig (optional)

Directions:

  1. Place chopped mint on a double layer of cheesecloth.
  2. Gather edges of cheesecloth together, and tie securely.
  3. Place cheesecloth bag and apple juice in a large saucepan; bring to a boil.
  4. Remove from heat; cover and let cool. Pour into a large pitcher; cover and chill. Discard cheesecloth bag, and stir in lime juice.
  5. Pour apple juice mixture over ice cubes. Garnish with additional mint sprigs, if desired.
  6. To make Apple Julep Granita: pour apple juice mixture into a 13- x 9-inch baking dish. Cover and freeze until firm.
  7. Remove mixture from freezer; scrape entire mixture with the tines of a fork until fluffy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.27 Kcal (667 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 27.97mg 1%
Potassium 605.33mg 13%
Total Carbs 34.41g 11%
Sugars 25.1g 100%
Dietary Fiber 5.92g 24%
Vitamin C 119mg 198%
Vitamin A 3mg 99%
Iron 354.9mg 1972%
Calcium 140.3mg 14%
Amount Per 100 g
Calories 49.42 Kcal (207 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.68mg 1%
Potassium 187.83mg 13%
Total Carbs 10.68g 11%
Sugars 7.79g 100%
Dietary Fiber 1.84g 24%
Vitamin C 36.9mg 198%
Vitamin A 0.9mg 99%
Iron 110.1mg 1972%
Calcium 43.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top