Directions:
- Method: Syrup:
- Cook sugar, butter and corn syrup until thick.
- Pour it into bottom of a 9x13 baking dish.
- And then:
- Peel, core and slice thinly the apples.
- Bake them on cookie sheet at 400 for about 15 minutes.
- Spread apples evenly over the syrup.
- Slice bread 1 1/2 thick and put into separate baking dish.
- Mix the remaining ingredients and pour over the bread.
- Cover and refrigerate overnight.
- Put bread onto syrup and apples.
- Bake uncovered 40 minutes at 350 degrees.
- Serve topped with heated spicy applesauce, plain yogurt and lemon zest.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 519.68 Kcal (2176 kJ) | ||
| Calories from fat | 115.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.81g | 20% | |
|---|---|---|---|
| Cholesterol | 157.87mg | 53% | |
| Sodium | 487.32mg | 20% | |
| Potassium | 297.91mg | 6% | |
| Total Carbs | 86.99g | 29% | |
| Sugars | 46.19g | 185% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 15.77g | 32% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 4.1mg | 23% | |
| Calcium | 162.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 228.97 Kcal (959 kJ) | ||
| Calories from fat | 50.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.64g | 20% | |
|---|---|---|---|
| Cholesterol | 69.56mg | 53% | |
| Sodium | 214.71mg | 20% | |
| Potassium | 131.26mg | 6% | |
| Total Carbs | 38.33g | 29% | |
| Sugars | 20.35g | 185% | |
| Dietary Fiber | 0.67g | 6% | |
| Protein | 6.95g | 32% | |
| Iron | 1.8mg | 23% | |
| Calcium | 71.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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