Directions:
- Beat eggs.
- Add sugar, oil, flour, salt, vanilla, and pecans.
- Do not overmix.
- Gently fold in apples.
- Bake 1 hour at 375 degrees.
- Cool in pan on wire rack.
- Lightly dust with confectioners sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 597.3 Kcal (2501 kJ) | ||
| Calories from fat | 389.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.25g | 67% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 583.2mg | 24% | |
| Potassium | 172.44mg | 4% | |
| Total Carbs | 50.46g | 17% | |
| Sugars | 23.6g | 94% | |
| Dietary Fiber | 3.34g | 13% | |
| Protein | 6.53g | 13% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 2.4mg | 13% | |
| Calcium | 128.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 421.63 Kcal (1765 kJ) | ||
| Calories from fat | 274.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.53g | 67% | |
|---|---|---|---|
| Cholesterol | 28.88mg | 14% | |
| Sodium | 411.67mg | 24% | |
| Potassium | 121.72mg | 4% | |
| Total Carbs | 35.62g | 17% | |
| Sugars | 16.66g | 94% | |
| Dietary Fiber | 2.36g | 13% | |
| Protein | 4.61g | 13% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 1.7mg | 13% | |
| Calcium | 90.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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