Apple Crumble Recipe

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Apple Crumble
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Ingredients
6
Count
Nutrition
262
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400°F, Place sliced apples in a greased 13 X 9 dish.
  2. Sprinkle 1/2 cup of sugar and 1/2 tsp of the cinnamon over fruit.
  3. In a medium bowl, stir together flour, remaining 1/2 tsp cinnamon, and salt.
  4. Rub butter into flour until mixture resembles breadcrumbs.
  5. Stir in remaining 1/2 cup of sugar.
  6. Sprinkle over fruit.
  7. Bake at 400 F for 30-45 minutes, or until top is lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.63 Kcal (1095 kJ)
Calories from fat 70.79 Kcal
% Daily Value*
Total Fat 7.87g 12%
Cholesterol 20.32mg 7%
Sodium 11.26mg 0%
Potassium 187.44mg 4%
Total Carbs 47.17g 16%
Sugars 24.92g 100%
Dietary Fiber 3.76g 15%
Protein 2.19g 4%
Vitamin C 7.6mg 13%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 136.49 Kcal (571 kJ)
Calories from fat 36.93 Kcal
% Daily Value*
Total Fat 4.1g 12%
Cholesterol 10.6mg 7%
Sodium 5.88mg 0%
Potassium 97.79mg 4%
Total Carbs 24.61g 16%
Sugars 13g 100%
Dietary Fiber 1.96g 15%
Protein 1.14g 4%
Vitamin C 3.9mg 13%
Iron 0.1mg 1%
Calcium 11.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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