Apple Crisp Recipe

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Ingredients:

Serving

5 cups peeled and sliced apples
1/3 cup water
3/4 cup flour
1 cup sugar
1/2 tsp cinnamon
1/4 tsp salt
1/4 lb butter, in small pieces

Directions:

Preheat oven to 350F degrees.
Butter 1 1/2 quart baking dish.
Spread apples in dish and sprinkle water on top.
Combine flour, sugar, cinnamon,& salt in a bowl, rub in with your fingers the butter untill it resembles course crumbs.
Spread evenly over apples& bake 30 to 35 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.51 Kcal (1401 kJ)
Calories from fat	129.28 Kcal
		% Daily Value*
Total Fat	14.36g	22%
Cholesterol	30.47mg	10%
Sodium	391.32mg	16%
Potassium	121.17mg	3%
Total Carbs	50.78g	17%
Sugars	33.83g	135%
Dietary Fiber	4.19g	17%
Protein	1.92g	4%
Vitamin A	0.1mg	5%
Iron	0.9mg	5%
Calcium	52.8mg	5%

Amount Per 100 g
Calories	177.01 Kcal (741 kJ)
Calories from fat	68.41 Kcal
		% Daily Value*
Total Fat	7.6g	22%
Cholesterol	16.12mg	10%
Sodium	207.07mg	16%
Potassium	64.12mg	3%
Total Carbs	26.87g	17%
Sugars	17.9g	135%
Dietary Fiber	2.22g	17%
Protein	1.02g	4%
Vitamin A	0.1mg	5%
Iron	0.5mg	5%
Calcium	27.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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