Apple Butter Wedges Recipe

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Ingredients:

Serving

1 cup butter, softened
2/3 cup sugar
1 large egg yolk
1/3 cup apple butter
2 1/3 cups flour
1 tsp cinnamon
1/2 tsp apple pie spice
1/2 tsp vanilla

Directions:

In medium bowl with electric mixer, beat butter & sugar at medium speed until fluffy.
Add egg yolk & apple butter and mix well.
Add flour, cinnamon, apple pie spice & vanilla and beat until well blended at low speed.
Divide dough in half.
Shape each half into 6 disc and wrap in plastic wrap.
Refrigerate 30 minutes.
Preheat oven to 325°.
Place one disc of dough into ungreased 9 round pie plate.
With lightly floured hand, press dough into plate, covering plate completely.
Flute edges.
Deeply score into 8 wedges and using fork, prick surface all over.
Repeat with remaining disc of dough & another pie plate.
Bake 35 minutes until golden brown.
Remove to wire racks and cool completely.
Cut into wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	732.25 Kcal (3066 kJ)
Calories from fat	390.84 Kcal
		% Daily Value*
Total Fat	43.43g	67%
Cholesterol	112.34mg	37%
Sodium	1314.17mg	55%
Potassium	151.28mg	3%
Total Carbs	78.38g	26%
Sugars	18.61g	74%
Dietary Fiber	6.97g	28%
Protein	8.83g	18%
Vitamin C	0.3mg	1%
Vitamin A	0.4mg	13%
Iron	3.9mg	22%
Calcium	192.2mg	19%

Amount Per 100 g
Calories	435.47 Kcal (1823 kJ)
Calories from fat	232.44 Kcal
		% Daily Value*
Total Fat	25.83g	67%
Cholesterol	66.81mg	37%
Sodium	781.54mg	55%
Potassium	89.97mg	3%
Total Carbs	46.61g	26%
Sugars	11.07g	74%
Dietary Fiber	4.15g	28%
Protein	5.25g	18%
Vitamin C	0.2mg	1%
Vitamin A	0.2mg	13%
Iron	2.3mg	22%
Calcium	114.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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