Directions:
- Brown ground pork with celery salt and pepper in a frying pan.
- Add crushed tomatoes and beans to slow cooker.
- Add the browned pork to the slow cooker.
- Brown Italian sausage with garlic, salt, pepper, cumin, and paprika.
- Add sausage to slow cooker.
- Add tiny bit of water.
- Chop ontiions and tomatoes; saute; add to slow cooker.
- Add chili powder; taste first to make sure it isn't too salty.
- Add green chilies, tamarind juice, brown sugar and soy sauce.
- Add water, about half a cup, to make sauce thinner.
- Simmer for about 2 hours for the flavors to really mix together.
- Serve with sour cream, cheese, chives, thin crispy tortilla chips, or anything ya want!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1092.26 Kcal (4573 kJ) | ||
| Calories from fat | 939.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 104.35g | 161% | |
|---|---|---|---|
| Cholesterol | 124.07mg | 41% | |
| Sodium | 4075.01mg | 170% | |
| Potassium | 1085.05mg | 23% | |
| Total Carbs | 18.96g | 6% | |
| Sugars | 6.95g | 28% | |
| Dietary Fiber | 5.01g | 20% | |
| Protein | 20.77g | 42% | |
| Vitamin C | 59.8mg | 100% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.9mg | 27% | |
| Calcium | 135.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 249.52 Kcal (1045 kJ) | ||
| Calories from fat | 214.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.84g | 161% | |
|---|---|---|---|
| Cholesterol | 28.34mg | 41% | |
| Sodium | 930.93mg | 170% | |
| Potassium | 247.88mg | 23% | |
| Total Carbs | 4.33g | 6% | |
| Sugars | 1.59g | 28% | |
| Dietary Fiber | 1.15g | 20% | |
| Protein | 4.75g | 42% | |
| Vitamin C | 13.7mg | 100% | |
| Iron | 1.1mg | 27% | |
| Calcium | 31mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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