Angel Pie Recipe

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Angel Pie
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Ingredients
8
Count
Nutrition
711
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. First step: Add cream of tatar to egg whites and beat til stiff, slowly add sugar.
  2. Spread into a pie pan.
  3. Bake at 300 degrees for 1 hour& 15 minute.
  4. Pie filling: Beat egg yolks until thick& have lemon color, add lemon juice, rinds& sugar.
  5. Cook over low heat stirring constately.
  6. Till thick, let cool.
  7. Beat 1 cup whipping cream til siff and spread half into pie shell then pour cooled filling on top of whip cream then the rest of whipping cream.
  8. Makes 1 pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 711.39 Kcal (2978 kJ)
Calories from fat 250.59 Kcal
% Daily Value*
Total Fat 27.84g 43%
Cholesterol 404.86mg 135%
Sodium 264.78mg 11%
Potassium 503.78mg 11%
Total Carbs 98.6g 33%
Sugars 90.78g 363%
Dietary Fiber 0.05g 0%
Protein 20.44g 41%
Vitamin C 9.7mg 16%
Iron 2mg 11%
Calcium 100mg 10%
Amount Per 100 g
Calories 213.68 Kcal (895 kJ)
Calories from fat 75.27 Kcal
% Daily Value*
Total Fat 8.36g 43%
Cholesterol 121.6mg 135%
Sodium 79.53mg 11%
Potassium 151.32mg 11%
Total Carbs 29.61g 33%
Sugars 27.27g 363%
Dietary Fiber 0.01g 0%
Protein 6.14g 41%
Vitamin C 2.9mg 16%
Iron 0.6mg 11%
Calcium 30mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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