Tiramisu Recipe

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Tiramisu
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Ingredients
10
Count
Nutrition
184
Calories
Total time
380
Minutes
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Ingredients:

  • 2 tbsp sugar
  • 200 g mascarpone
  • 1/4 tsp cream of tartar or 1/4 tsp salt
  • 2 tbsp sugar
  • 2 cups coffee
  • 2 tbsp brandy (optional)

Directions:

  1. Beat egg yolks with sugar until creamy.
  2. Add mascarpone.
  3. In a separate bowl, beat egg whites with cream of tarter Or salt until the bubbles are completely dissolved and thick.
  4. Add the remaining sugar little by little. Continue beating until it becomes thick and firm.
  5. Pour the batter into the egg whites and fold.
  6. Dip the lady fingers into the coffee, one by one, and arrange them on a small tray.
  7. Spread the cream.
  8. Sprinkle with the cocoa.
  9. Repeat the procedure for every layer.
  10. Let it stay in the refrigerator for at least of 6 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.36 Kcal (772 kJ)
Calories from fat 90.28 Kcal
% Daily Value*
Total Fat 10.03g 15%
Cholesterol 95.14mg 32%
Sodium 61.56mg 3%
Potassium 100.06mg 2%
Total Carbs 16.23g 5%
Sugars 8.22g 33%
Dietary Fiber 0.56g 2%
Protein 4.69g 9%
Vitamin C 0.8mg 1%
Iron 1.1mg 6%
Calcium 40mg 4%
Amount Per 100 g
Calories 167.42 Kcal (701 kJ)
Calories from fat 81.99 Kcal
% Daily Value*
Total Fat 9.11g 15%
Cholesterol 86.4mg 32%
Sodium 55.9mg 3%
Potassium 90.86mg 2%
Total Carbs 14.74g 5%
Sugars 7.47g 33%
Dietary Fiber 0.51g 2%
Protein 4.26g 9%
Vitamin C 0.7mg 1%
Iron 1mg 6%
Calcium 36.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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