Directions:
- Blend the butter and margarine together until smooth. Cream with the sugars.
- Add the eggs and vanilla and beat until smooth.
- In a separate bowl, mix the flour, baking soda and salt. Add to the creamed mixture and mix well.
- Fold in the chocolate chips and nuts.
- Drop dough onto ungreased cookie sheets, allowing at least two inches between cookies.
- Bake in a preheated 350 degree oven for 10 to 15 minutes (time depends on size of cookies and how you like your cookies).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1526.24 Kcal (6390 kJ) | ||
| Calories from fat | 846.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.02g | 145% | |
|---|---|---|---|
| Cholesterol | 102.67mg | 34% | |
| Sodium | 2250.66mg | 94% | |
| Potassium | 522.42mg | 11% | |
| Total Carbs | 162.08g | 54% | |
| Sugars | 43.04g | 172% | |
| Dietary Fiber | 10.45g | 42% | |
| Protein | 18.13g | 36% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 7.3mg | 41% | |
| Calcium | 284.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 482.45 Kcal (2020 kJ) | ||
| Calories from fat | 267.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.72g | 145% | |
|---|---|---|---|
| Cholesterol | 32.45mg | 34% | |
| Sodium | 711.45mg | 94% | |
| Potassium | 165.14mg | 11% | |
| Total Carbs | 51.23g | 54% | |
| Sugars | 13.61g | 172% | |
| Dietary Fiber | 3.3g | 42% | |
| Protein | 5.73g | 36% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 2.3mg | 41% | |
| Calcium | 89.9mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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