Amish Funnel Cake Recipe

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Amish Funnel Cake
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Ingredients:

Directions:

  1. Beat the eggs, then add the milk and sugar.
  2. Sift 2 cups of flour to baking powder and salt.
  3. Add to the milk, sugar, and egg mixture.
  4. Mix well, adding more flour to mixture until it becomes a smooth batter and not too thick.
  5. The funnel should have an opening of at least 1/2 inch and be able to hold around a cup of batter.
  6. Put your finger over the bottom and add the cup of batter. remove your finger and allow the batter to pour into the center of the oil. Be careful, the oil may splash a little.
  7. Gradually 'swirl' the batter outward in a circular motion or criss cross back and forth to make a cake about 7 to 8 inches around.
  8. Check it with a pair of tongs and turn it when the bottom becomes golden brown.
  9. It's usually pretty fragile and will probably try to break on you when flipping. when both sides are done - remove and place and paper towel to drain oil.
  10. You can top with powdered sugar, syrup,etc -
  11. Enjoy. It will make about 6 cakes.
  12. If you don't have a funnel, you can twist a paper plate into a 'funnel', it will probably be a little messy unless you can tape it up or something.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.27 Kcal (1986 kJ)
Calories from fat 135.96 Kcal
% Daily Value*
Total Fat 15.11g 23%
Cholesterol 62.61mg 21%
Sodium 1655.22mg 69%
Potassium 373.03mg 8%
Total Carbs 72.78g 24%
Sugars 6.74g 27%
Dietary Fiber 7.27g 29%
Protein 12.26g 25%
Iron 4.6mg 25%
Calcium 331.8mg 33%
Amount Per 100 g
Calories 254.11 Kcal (1064 kJ)
Calories from fat 72.85 Kcal
% Daily Value*
Total Fat 8.09g 23%
Cholesterol 33.54mg 21%
Sodium 886.87mg 69%
Potassium 199.87mg 8%
Total Carbs 38.99g 24%
Sugars 3.61g 27%
Dietary Fiber 3.9g 29%
Protein 6.57g 25%
Iron 2.4mg 25%
Calcium 177.8mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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