Amish Cracker Pudding Recipe

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Ingredients:

Serving

2/3 cup cracker crumb
1/2 cup sugar
1 tbsp flour
1/2 cup coconut
1/2 tsp salt
2 1/2 cups sweet milk

Directions:

Mix the first five ingredients well.
Onto this mixture pour 1/2 cup cold milk and let all soak while heating in a double boiler the two cups of milk.
Stir soaked crackers and other ingredients into hot milk.
Cook 15 to 20 minutes, stirring constantly.
Chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	232.48 Kcal (973 kJ)
Calories from fat	50.05 Kcal
		% Daily Value*
Total Fat	5.56g	9%
Cholesterol	2.45mg	1%
Sodium	458.83mg	19%
Potassium	223.54mg	5%
Total Carbs	39.9g	13%
Sugars	24.07g	96%
Dietary Fiber	1.88g	8%
Protein	5.74g	11%
Vitamin C	0.2mg	0%
Iron	0.9mg	5%
Calcium	158.3mg	16%

Amount Per 100 g
Calories	130.78 Kcal (548 kJ)
Calories from fat	28.16 Kcal
		% Daily Value*
Total Fat	3.13g	9%
Cholesterol	1.38mg	1%
Sodium	258.11mg	19%
Potassium	125.75mg	5%
Total Carbs	22.44g	13%
Sugars	13.54g	96%
Dietary Fiber	1.06g	8%
Protein	3.23g	11%
Vitamin C	0.1mg	0%
Iron	0.5mg	5%
Calcium	89mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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