All-Fruit Mincemeat Recipe

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Ingredients:

Serving

1 lb currants
1/2 lb raisins
1 lb granny smith apple, peeled and diced (about 2 large)
1 lb dark brown sugar
8 oz candied peel, finely chopped
3 oz chopped almonds
3 oz chopped walnuts
2 lemons , juice and zest of, grated
1 orange , juice and zest of, grated
1 tsp nutmeg
1/4 tsp clove
1/4 tsp cinnamon
1/8 tsp mace
1/8 tsp ginger
4 tbsp dark rum
3/4 cup cognac or 3/4 cup brandy

Directions:

Mix all the ingredients together, stirring well.
Spoon into clean, screwtop jars and cover.
Allow to sit atleast 2 weeks before using, turning the jars every so often to redistribute juices.
The mincemeat keeps months like this.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	340.83 Kcal (1427 kJ)
Calories from fat	55.35 Kcal
		% Daily Value*
Total Fat	6.15g	9%
Sodium	19.3mg	1%
Potassium	352.33mg	7%
Total Carbs	63.95g	21%
Sugars	42.56g	170%
Dietary Fiber	4.03g	16%
Protein	3.27g	7%
Vitamin C	22mg	37%
Iron	1.4mg	8%
Calcium	61.8mg	6%

Amount Per 100 g
Calories	221 Kcal (925 kJ)
Calories from fat	35.89 Kcal
		% Daily Value*
Total Fat	3.99g	9%
Sodium	12.52mg	1%
Potassium	228.46mg	7%
Total Carbs	41.46g	21%
Sugars	27.59g	170%
Dietary Fiber	2.61g	16%
Protein	2.12g	7%
Vitamin C	14.3mg	37%
Iron	0.9mg	8%
Calcium	40mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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