Directions:
- Cream shortening, gradually add sugars, beating well at medium speed of mixer. Add eggs and vanilla, beating well. Combine flour and salt, add to creamed mixture, mixing well. Stir in oats and remaining ingredients. Drop dough by heaping teaspoons onto greased cookie sheets. Bake at 325° for 10 to 12 minutes. Let cool slightly on cookie sheets, remove to wire rack to cool completely.
- Makes about 6 dozen cookies.
- From my party page web site follow the link.below
- /ccook/240.html
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.51 Kcal (777 kJ) | ||
| Calories from fat | 124.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.83g | 21% | |
|---|---|---|---|
| Cholesterol | 7.12mg | 2% | |
| Sodium | 168.24mg | 7% | |
| Potassium | 67.81mg | 1% | |
| Total Carbs | 15.1g | 5% | |
| Sugars | 7.97g | 32% | |
| Dietary Fiber | 1.55g | 6% | |
| Protein | 1.97g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 27.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 477.18 Kcal (1998 kJ) | ||
| Calories from fat | 320.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.57g | 21% | |
|---|---|---|---|
| Cholesterol | 18.31mg | 2% | |
| Sodium | 432.76mg | 7% | |
| Potassium | 174.41mg | 1% | |
| Total Carbs | 38.83g | 5% | |
| Sugars | 20.49g | 32% | |
| Dietary Fiber | 3.99g | 6% | |
| Protein | 5.08g | 4% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.9mg | 4% | |
| Calcium | 69.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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