Directions:
- Heat oven to 325°F.
- Fold 1 sheet of foil in half lengthwise. Fold double-thickness foil crosswise into 1-inch pleats to make an accordion-pleated pan. Place on ungreased cookie sheet. Repeat with second sheet of foil.
- In large bowl, beat margarine and sugar until light and fluffy. Add vanilla and eggs; beat well. Add flour and salt; mix well. Stir in walnuts. Drop 1 rounded teaspoon of dough into each fold of foil (dough spreads during baking to form 4 1/2 to 5 inch-long cookies.).
- Bake at 325°F for 18 to 26 minutes or until golden brown. Remove cookies from foil; cool completely. Turn foil over for second baking.
- TIPS: If desired, baked cookies can be sprinkled with powdered sugar or frosted with a powdered sugar glaze.
- VARIATIONS: Substitute one of the following for the walnuts or vanilla. Replace walnuts with 1 teaspoons cardamom, caraway seed, anise seed, or grated orange or lemon peel. Replace vanilla with 1/2 teaspoons rum flavor or almond, orange or lemon extract.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2549.98 Kcal (10676 kJ) | ||
| Calories from fat | 1663.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 184.83g | 284% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 715.66mg | 30% | |
| Potassium | 620.85mg | 13% | |
| Total Carbs | 194.38g | 65% | |
| Sugars | 89.37g | 357% | |
| Dietary Fiber | 8.13g | 33% | |
| Protein | 38.94g | 78% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 4.9mg | 27% | |
| Calcium | 113mg | 11% | |
| Amount Per 100 g | |||
| Calories | 470.95 Kcal (1972 kJ) | ||
| Calories from fat | 307.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.14g | 284% | |
|---|---|---|---|
| Cholesterol | 60.46mg | 109% | |
| Sodium | 132.18mg | 30% | |
| Potassium | 114.66mg | 13% | |
| Total Carbs | 35.9g | 65% | |
| Sugars | 16.51g | 357% | |
| Dietary Fiber | 1.5g | 33% | |
| Protein | 7.19g | 78% | |
| Vitamin C | 0.2mg | 2% | |
| Vitamin A | 0.3mg | 57% | |
| Iron | 0.9mg | 27% | |
| Calcium | 20.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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