Directions:
- Heat oil over medium heat.
- Beat eggs slightly. Add flour, baking powder, salt, sugar, ricotta cheese, and vanilla. Whisk ingredients together until blended. Batter should be sticky.
- Drop by half tablespoons full (like you would if you were baking cookies) into oil and fry until golden brown, about 3 mins.
- Drain on paper towel and roll in confectioners' sugar. Eat and enjoy!
- Want to powder like the professional's? Place unpowdered zeppoles into brown paper bag. Add a couple heaping tablespons of powdered sugar. Shake bag. Take out and eat!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5410.84 Kcal (22654 kJ) | ||
| Calories from fat | 4350.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 483.37g | 744% | |
|---|---|---|---|
| Cholesterol | 226.41mg | 75% | |
| Sodium | 1888.64mg | 79% | |
| Potassium | 845.94mg | 18% | |
| Total Carbs | 260.4g | 87% | |
| Sugars | 175.81g | 703% | |
| Dietary Fiber | 8.38g | 34% | |
| Protein | 28.71g | 57% | |
| Iron | 6mg | 33% | |
| Calcium | 717.2mg | 72% | |
| Amount Per 100 g | |||
| Calories | 589.5 Kcal (2468 kJ) | ||
| Calories from fat | 473.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.66g | 744% | |
|---|---|---|---|
| Cholesterol | 24.67mg | 75% | |
| Sodium | 205.76mg | 79% | |
| Potassium | 92.16mg | 18% | |
| Total Carbs | 28.37g | 87% | |
| Sugars | 19.15g | 703% | |
| Dietary Fiber | 0.91g | 34% | |
| Protein | 3.13g | 57% | |
| Iron | 0.7mg | 33% | |
| Calcium | 78.1mg | 72% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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