Directions:
- Preheat oven to 350. Combine flour, cocoa, baking soda, and salt in small bowl. Beat butter, sugar, brown sugar, and vanilla in large bowl until creamy. Add egg whites, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chips. Drop by well-rounded teaspoon onto ungreased baking sheets. Bake for 9-11 minutes or until centers are set. Cool on baking sheet for 2 minutes, then move to cooling racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 117.54 Kcal (492 kJ) | ||
| Calories from fat | 51.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.74g | 9% | |
|---|---|---|---|
| Cholesterol | 8.13mg | 3% | |
| Sodium | 189.41mg | 8% | |
| Potassium | 48.61mg | 1% | |
| Total Carbs | 15.48g | 5% | |
| Sugars | 5.62g | 22% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 1.4g | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 25.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 439.47 Kcal (1840 kJ) | ||
| Calories from fat | 193.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.47g | 9% | |
|---|---|---|---|
| Cholesterol | 30.41mg | 3% | |
| Sodium | 708.16mg | 8% | |
| Potassium | 181.74mg | 1% | |
| Total Carbs | 57.89g | 5% | |
| Sugars | 21.02g | 22% | |
| Dietary Fiber | 2.72g | 3% | |
| Protein | 5.23g | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.9mg | 3% | |
| Calcium | 95.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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