Watermelon-Jalapeño Margarita Recipe

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Watermelon-Jalapeño Margarita
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Ingredients
8
Count
Nutrition
9094
Calories
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Ingredients:

Directions:

  1. Puree watermelon, in batches, in a blender or food processor. Pour puree through a wire-mesh strainer, pressing with the back of a spoon; discard pulp and seeds.
  2. Combine watermelon liquid, tequila, and next 4 ingredients in a large pitcher. Cover and chill 1 hour (longer for a stronger pepper flavor). Serve over ice. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9094.23 Kcal (38076 kJ)
Calories from fat 3042 Kcal
% Daily Value*
Total Fat 338g 520%
Cholesterol 458.71mg 153%
Sodium 227.7mg 9%
Potassium 7653.28mg 163%
Total Carbs 1047.07g 349%
Sugars 104.59g 418%
Dietary Fiber 72.85g 291%
Protein 374.6g 749%
Vitamin C 222.4mg 371%
Vitamin A 24.1mg 805%
Iron 48.3mg 268%
Calcium 4209.1mg 421%
Amount Per 100 g
Calories 474.32 Kcal (1986 kJ)
Calories from fat 158.66 Kcal
% Daily Value*
Total Fat 17.63g 520%
Cholesterol 23.92mg 153%
Sodium 11.88mg 9%
Potassium 399.16mg 163%
Total Carbs 54.61g 349%
Sugars 5.46g 418%
Dietary Fiber 3.8g 291%
Protein 19.54g 749%
Vitamin C 11.6mg 371%
Vitamin A 1.3mg 805%
Iron 2.5mg 268%
Calcium 219.5mg 421%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 209.3
    Points
  • 229
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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