Directions:
- Fill a cocktail shaker with ice. Add all ingredients and shake for 30 seconds. Set aside.
- Place a lime round into the base of a salt-rimmed martini glass.
- Shake the margarita 15 seconds more, then strain into glasses.
- Serve immediately.
- If ice is desired place a lime round into the base of a highball glass, fill halfway with ice and pour margarita over the top.
- *SIMPLE SYRUP: Easy to make. Take one part sugar and one part water, bring it to a boil, stir to dissolve and cool. Can be made as far in advance as you like, just store it in the fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.31 Kcal (424 kJ) | ||
| Calories from fat | 25.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.84g | 4% | |
|---|---|---|---|
| Cholesterol | 8.86mg | 3% | |
| Sodium | 45.13mg | 2% | |
| Potassium | 36.5mg | 1% | |
| Total Carbs | 14.14g | 5% | |
| Sugars | 6.01g | 24% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 0.88g | 2% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 135.66 Kcal (568 kJ) | ||
| Calories from fat | 34.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.8g | 4% | |
|---|---|---|---|
| Cholesterol | 11.86mg | 3% | |
| Sodium | 60.43mg | 2% | |
| Potassium | 48.88mg | 1% | |
| Total Carbs | 18.94g | 5% | |
| Sugars | 8.04g | 24% | |
| Dietary Fiber | 0.91g | 3% | |
| Protein | 1.17g | 2% | |
| Vitamin C | 19.4mg | 24% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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