Jalapeno-Cucumber Margaritas Recipe

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Jalapeno-Cucumber Margaritas
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Ingredients:

  • 1/2 cup tequila
  • 1/4 cup lime juice
  • 1/4 cup water
  • 4 thin slices cucumbers
  • 4 thin slices jalapenos
  • salt , for glass rims (optional)

Directions:

  1. Combine all ingredients in a pitcher.
  2. Chill for at least an hour (the longer the margarita sits, the more cucumber and jalapeno flavors infuse into the drink).
  3. Serve over ice in salt-rimmed glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2220.21 Kcal (9296 kJ)
Calories from fat 760.5 Kcal
% Daily Value*
Total Fat 84.5g 130%
Cholesterol 114.68mg 38%
Sodium 45.5mg 2%
Potassium 2172.73mg 46%
Total Carbs 244.35g 81%
Sugars 13.56g 54%
Dietary Fiber 22.97g 92%
Protein 94.84g 190%
Vitamin C 66.3mg 110%
Vitamin A 6mg 201%
Iron 12.1mg 67%
Calcium 1092.9mg 109%
Amount Per 100 g
Calories 363.27 Kcal (1521 kJ)
Calories from fat 124.43 Kcal
% Daily Value*
Total Fat 13.83g 130%
Cholesterol 18.76mg 38%
Sodium 7.44mg 2%
Potassium 355.5mg 46%
Total Carbs 39.98g 81%
Sugars 2.22g 54%
Dietary Fiber 3.76g 92%
Protein 15.52g 190%
Vitamin C 10.8mg 110%
Vitamin A 1mg 201%
Iron 2mg 67%
Calcium 178.8mg 109%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.6
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Total Fat

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