Warm White Chocolate Cookie Bits Recipe

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Warm White Chocolate Cookie Bits
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Ingredients:

Directions:

  1. Combine flour, baking powder, baking soda and salt. Stir well to blend.
  2. Cream butter, sugars, egg and vanilla together thoroughly. Add flour mixture and beat until combined. Add chocolate chips and pecans.
  3. Shape dough into 4 rolls about 1 1/2 -inches in diameter. Wrap in waxed paper and freeze in plastic freezer bag or airtight container.
  4. Remove desired amount of cookie dough from freezer and allow it to set at room temperature for at least 15 minutes for easier slicing.
  5. Preheat oven to 350°F Line a baking with parchment paper.
  6. Slice dough into 1/2-inch slices. Cut each slice into quarters. Place dough on prepared baking sheet.
  7. Bake in preheated oven 10 minutes. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 944.3 Kcal (3954 kJ)
Calories from fat 507.13 Kcal
% Daily Value*
Total Fat 56.35g 87%
Cholesterol 108.62mg 36%
Sodium 442.94mg 18%
Potassium 350.49mg 7%
Total Carbs 103.56g 35%
Sugars 35.33g 141%
Dietary Fiber 3.35g 13%
Protein 10.48g 21%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 13%
Iron 2.3mg 13%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 486.88 Kcal (2038 kJ)
Calories from fat 261.47 Kcal
% Daily Value*
Total Fat 29.05g 87%
Cholesterol 56mg 36%
Sodium 228.38mg 18%
Potassium 180.71mg 7%
Total Carbs 53.39g 35%
Sugars 18.22g 141%
Dietary Fiber 1.73g 13%
Protein 5.41g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 13%
Iron 1.2mg 13%
Calcium 53.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

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