Volcano Cocktail Recipe

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Volcano Cocktail
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Ingredients:

  • 3/4 oz maple syrup
  • 1/2 oz simple syrup
  • 3 oz demarara rum or 3 oz golden rum
  • 1 oz hawaiian rum or 1 oz white rum
  • 1/2 oz bacardi 151 rum (optional)

Directions:

  1. Shake ingredients (except 151 rum) with ice, then strain into volcano bowl or cocktail glasses.
  2. Pour 151 rum into volcano crater if using volcano bowl, and ignite just prior to serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.64 Kcal (752 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.1mg 1%
Potassium 193.49mg 4%
Total Carbs 22.5g 8%
Sugars 13.25g 53%
Protein 0.85g 2%
Vitamin C 40.8mg 68%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 108.08 Kcal (453 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.49mg 1%
Potassium 116.41mg 4%
Total Carbs 13.54g 8%
Sugars 7.97g 53%
Protein 0.51g 2%
Vitamin C 24.6mg 68%
Calcium 13.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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