Venus Banana Raisins Bread Recipe

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Ingredients:

Serving

2 very ripe bananas
1 cup of vegetable oil
1 1/2 cups sugar
1 tsp vanilla extract
3 large eggs
1/2 tsp salt
2 tsp cinnamon
2 1/2 cups flour
1 1/4 cups milk
1/2 tsp baking soda
1 3.4- oz box instant banana cream pudding
1 1/2 tsp baking powder
1/3 cup chopped black walnuts (optional)
1/4 cup of ground flaxseed
1/4 cup of raisins
note
if you want to serve more than 20 people just double the ingredients except the ground flaxseed.

Directions:

Reheat oven to 325 degrees. Combine oil, sugar, vanilla, eggs, salt, and cinnamon in a large bowl. Add flour, milk, soda, pudding, baking powder, and walnuts, if desired. Mix well. Grease two large loaf pans and sprinkle with a mixture of sugar and cinnamon. Pour in bread mixture and sprinkle any leftover sugar mixture on top. Bake for one hour.
Tips from the Test Kitchen
Tips From Our Test Kitchen: This moist bread is even better with a bit of icing drizzled over the top or cinnamon sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	725.81 Kcal (3039 kJ)
Calories from fat	291.9 Kcal
		% Daily Value*
Total Fat	32.43g	50%
Cholesterol	47.01mg	16%
Sodium	1569.68mg	65%
Potassium	300.76mg	6%
Total Carbs	105.63g	35%
Sugars	59.67g	239%
Dietary Fiber	4.76g	19%
Protein	7.48g	15%
Vitamin C	4.2mg	7%
Iron	2.5mg	14%
Calcium	491.7mg	49%

Amount Per 100 g
Calories	449.57 Kcal (1882 kJ)
Calories from fat	180.8 Kcal
		% Daily Value*
Total Fat	20.09g	50%
Cholesterol	29.12mg	16%
Sodium	972.27mg	65%
Potassium	186.29mg	6%
Total Carbs	65.42g	35%
Sugars	36.96g	239%
Dietary Fiber	2.95g	19%
Protein	4.63g	15%
Vitamin C	2.6mg	7%
Iron	1.6mg	14%
Calcium	304.6mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.