Vampire Punch Recipe

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Vampire Punch
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Ingredients
3
Count
Nutrition
3605
Calories
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Ingredients:

Directions:

  1. In a large pitcher, combine 8 cups chilled red fruit punch (such as Hawaiian Punch Fruit Juicy Red), 1 chilled 25.4-oz. bottle sparkling apple cider, 1 liter chilled sparkling water and 1 1/2 cups light rum (optional). Mix well. Stir in 1 or 2 thinly sliced oranges and 1/2 cup maraschino cherries. Pour over ice to serve. Serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3605.02 Kcal (15093 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 259.65mg 11%
Potassium 979.14mg 21%
Total Carbs 912.38g 304%
Vitamin C 3471.5mg 5786%
Calcium 178mg 18%
Amount Per 100 g
Calories 139.72 Kcal (585 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.06mg 11%
Potassium 37.95mg 21%
Total Carbs 35.36g 304%
Vitamin C 134.5mg 5786%
Calcium 6.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.1
    Points
  • 99
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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