Turtle Brownies Recipe

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Turtle Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine first 3 ingredients in a large bowl. Add egg whites and egg, stirring until blended.
  3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt; add to sugar mixture, stirring just until blended. Stir in caramels and pecans. Spread brownie batter into a foil-lined 8-inch square pan coated with cooking spray.
  4. Bake at 350° for 23 to 24 minutes (wooden pick will not test clean). Cool completely in pan on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.01 Kcal (515 kJ)
Calories from fat 61.11 Kcal
% Daily Value*
Total Fat 6.79g 10%
Cholesterol 17.35mg 6%
Sodium 31.48mg 1%
Potassium 94.86mg 2%
Total Carbs 14.24g 5%
Sugars 7.83g 31%
Dietary Fiber 1.53g 6%
Protein 3.42g 7%
Iron 0.6mg 4%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 395.38 Kcal (1655 kJ)
Calories from fat 196.42 Kcal
% Daily Value*
Total Fat 21.82g 10%
Cholesterol 55.76mg 6%
Sodium 101.18mg 1%
Potassium 304.89mg 2%
Total Carbs 45.77g 5%
Sugars 25.16g 31%
Dietary Fiber 4.93g 6%
Protein 10.99g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 4%
Calcium 55.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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