Directions:
- Process the biscuits in a food processor until they resemble small chunky bits of biscuit. You will have a mixture of fine crumbs and chunky bits of biscuit. If you don't have a food processor you can put these in a bag and bash with a rolling pin -very therapeutic after a hard day at work!
- Beat the cream cheese, icing sugar and Baileys (if using) until well combined and creamy.
- Add the ground biscuits and combine until well mixed.
- Add coconut a little at a time until the mixture is relatively stiff. It should still feel a bit gooey as it will harden in the fridge.
- Cover the bowl and put in the fridge until this is firm, which should take about 2-4 hours.
- Put the remaining coconut in a bowl. Using a teaspoon, take small amounts of the biscuit mixture from the bowl and roll into balls, then roll in the coconut.
- Keep in a container in the fridge until using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1065.44 Kcal (4461 kJ) | ||
| Calories from fat | 321.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.74g | 55% | |
|---|---|---|---|
| Cholesterol | 68.75mg | 23% | |
| Sodium | 255.63mg | 11% | |
| Potassium | 271.54mg | 6% | |
| Total Carbs | 27.93g | 9% | |
| Sugars | 5.72g | 23% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 6.41g | 13% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.5mg | 8% | |
| Calcium | 75.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 903.2 Kcal (3782 kJ) | ||
| Calories from fat | 272.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.3g | 55% | |
|---|---|---|---|
| Cholesterol | 58.28mg | 23% | |
| Sodium | 216.71mg | 11% | |
| Potassium | 230.19mg | 6% | |
| Total Carbs | 23.68g | 9% | |
| Sugars | 4.85g | 23% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 5.44g | 13% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.3mg | 8% | |
| Calcium | 64.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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