The Ginger-pear Martini Recipe

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The Ginger-pear Martini
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Ingredients:

Directions:

  1. Prepare as many drinks as needed.
  2. To make one cocktail drink: Juice lime and pour into martini shaker. Add two pear slices to the martini shaker. Add thumbnail-sized portion of ginger and muddle ingredients together.
  3. Pour syrup from canned pears into shaker. Fill shaker with ice and add vodka. Shake vigorously 10 times and strain into chilled martini glass, making sure to keep solids out of the cocktail.
  4. Servings: 1
  5. Nutritional Information Per Serving: Calories 170 (based on 80-proof vodka)**
  6. *Note: One, 15-ounce can of pear slices in heavy syrup makes 8 drinks.
  7. **Note: Higher-proof vodka contributes more calories.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3319.94 Kcal (13900 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.92mg 1%
Potassium 353.15mg 8%
Total Carbs 588.32g 196%
Sugars 508.87g 2035%
Dietary Fiber 14.96g 60%
Protein 0.67g 1%
Vitamin C 23.7mg 40%
Iron 0.7mg 4%
Calcium 48mg 5%
Amount Per 100 g
Calories 232.92 Kcal (975 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.61mg 1%
Potassium 24.78mg 8%
Total Carbs 41.28g 196%
Sugars 35.7g 2035%
Dietary Fiber 1.05g 60%
Protein 0.05g 1%
Vitamin C 1.7mg 40%
Calcium 3.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.6
    Points
  • 63
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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