The Best Chocolate Malted Recipe

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The Best Chocolate Malted
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Ingredients:

Directions:

  1. Warm Glossy Chocolate Sauce: In the top half of a double boiler, combine the 2 chocolates over simmering water. Stir constantly until melted, then whisk in the corn syrup and water. Whisk until smooth and shiny.
  2. Combine all the ingredients in a blender and blend until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2666.67 Kcal (11165 kJ)
Calories from fat 1545.94 Kcal
% Daily Value*
Total Fat 171.77g 264%
Cholesterol 270.87mg 90%
Sodium 389.56mg 16%
Potassium 2352.89mg 50%
Total Carbs 324.79g 108%
Sugars 263.34g 1053%
Dietary Fiber 29.58g 118%
Protein 31.39g 63%
Vitamin C 3.9mg 6%
Iron 9.5mg 53%
Calcium 548.4mg 55%
Amount Per 100 g
Calories 296.94 Kcal (1243 kJ)
Calories from fat 172.15 Kcal
% Daily Value*
Total Fat 19.13g 264%
Cholesterol 30.16mg 90%
Sodium 43.38mg 16%
Potassium 262mg 50%
Total Carbs 36.17g 108%
Sugars 29.32g 1053%
Dietary Fiber 3.29g 118%
Protein 3.5g 63%
Vitamin C 0.4mg 6%
Iron 1.1mg 53%
Calcium 61.1mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.8
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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