Tangy Party Punch Recipe

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Tangy Party Punch
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Ingredients
8
Count
Nutrition
1417
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large punch bowl, combine the first four ingredients.
  2. Stir in ginger ale.
  3. Add scoops of Sherbet.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1416.62 Kcal (5931 kJ)
Calories from fat 114.36 Kcal
% Daily Value*
Total Fat 12.71g 20%
Cholesterol 20.41mg 7%
Sodium 286.96mg 12%
Potassium 266.71mg 6%
Total Carbs 334.45g 111%
Sugars 318g 1272%
Dietary Fiber 1.76g 7%
Protein 11.51g 23%
Vitamin C 20mg 33%
Calcium 328.3mg 33%
Amount Per 100 g
Calories 53.02 Kcal (222 kJ)
Calories from fat 4.28 Kcal
% Daily Value*
Total Fat 0.48g 20%
Cholesterol 0.76mg 7%
Sodium 10.74mg 12%
Potassium 9.98mg 6%
Total Carbs 12.52g 111%
Sugars 11.9g 1272%
Dietary Fiber 0.07g 7%
Protein 0.43g 23%
Vitamin C 0.7mg 33%
Calcium 12.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29
    Points
  • 40
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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