Sparkling Punch Recipe

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Sparkling Punch
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Ingredients:

Directions:

  1. Pour juices into a large glass pitcher or bowl and stir.
  2. Add passionfruit flesh or juice and stir.
  3. Ice can be added to pitcher or individual glasses.
  4. Garnish with halved orange and lemon slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.72 Kcal (539 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.63mg 0%
Potassium 308.42mg 7%
Total Carbs 33.01g 11%
Sugars 28.19g 113%
Dietary Fiber 0.3g 1%
Protein 1.13g 2%
Vitamin C 34.8mg 58%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 45.39 Kcal (190 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.75mg 0%
Potassium 108.76mg 7%
Total Carbs 11.64g 11%
Sugars 9.94g 113%
Dietary Fiber 0.11g 1%
Protein 0.4g 2%
Vitamin C 12.3mg 58%
Calcium 8.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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