Directions:
- Stand 1 raspberry right side up in the bottom of 8 (2-ounce) small plastic cups. Stick a toothpick in each berry so it is standing up straight. Carefully pour tangerine juice over the berry and freeze. Turn out of plastic cups and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.95 Kcal (850 kJ) | ||
| Calories from fat | 1.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Sodium | 4.69mg | 0% | |
| Potassium | 830.36mg | 18% | |
| Total Carbs | 47.18g | 16% | |
| Sugars | 45.97g | 184% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 144.6mg | 241% | |
| Iron | 0.2mg | 1% | |
| Calcium | 85.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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