Tam Hodge's Famous Tamolasses Cookies Recipe

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Tam Hodge's Famous Tamolasses Cookies
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Ingredients
11
Count
Nutrition
353
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°F
  2. WIth a hand-held mixer, blend first four ingredients together in a large mixing bowl until creamy, 1-2 minutes.
  3. In another mixing bowl, sift together the remaining ingredients except turbinado sugar. Add to the wet mixture, blending slowly until just incorporated.
  4. The dough should be very slightly sticky, but not so sticky that if you touch it sticks your finger. You should be able to roll it in your hands without it sticking to your palms. If it is too sticky, add that 1 – 2 tablespoons extra flour and mix again.
  5. Roll dough into 1/2 inch balls, then roll balls in turbinado sugarto coat. Bake on a parchment or foil covered cookie sheet for 9-11 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.24 Kcal (1479 kJ)
Calories from fat 120.56 Kcal
% Daily Value*
Total Fat 13.4g 21%
Cholesterol 13.64mg 5%
Sodium 320.6mg 13%
Potassium 162.74mg 3%
Total Carbs 56.48g 19%
Sugars 39.73g 159%
Dietary Fiber 0.97g 4%
Protein 2.59g 5%
Iron 0.9mg 5%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 434.53 Kcal (1819 kJ)
Calories from fat 148.3 Kcal
% Daily Value*
Total Fat 16.48g 21%
Cholesterol 16.78mg 5%
Sodium 394.38mg 13%
Potassium 200.2mg 3%
Total Carbs 69.48g 19%
Sugars 48.87g 159%
Dietary Fiber 1.2g 4%
Protein 3.18g 5%
Iron 1.1mg 5%
Calcium 53.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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