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Sweet Potato Pie With Pecan Crust Recipe

Sweet Potato Pie With Pecan Crust Recipe

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Ingredients:

Serving

3/4 cup flour
1/2 tsp salt
1/2 cup pecans, very finely ground
1/4 cup unsalted butter
1/4 cup vegetable oil
15 tbsp water
3/4 cup brown sugar , firmly packed
1/4 cup sugar
1 tbsp flour
1 tbsp molasses
1 1/2 tsp cinnamon
1 tsp ginger
1/4 tsp nutmeg
1/4 tsp salt
2 cups sweet potatoes (canned or freshly cooked )
3 eggs, lightly beaten
1 3/4 cups half-and-half cream

Directions:

For crust:.
In a large bowl, stir together flour, pecans and salt.
With a pastry blender or fork, cut in butter until mixture resembles coarse crumbs.
Add oil slowly, continuing to mix with pastry blender or fork.
Add water 1 tablespoon at a time, using only the amount you need until dough follows blender or fork around bowl.
Do not overwork dough.
Form into a ball, cover and let set in refrigerator while preparing filling.
For the filling:.
Mix all ingredients except eggs and half & Half and stir well.
Mix eggs and half & half into this mixture, then slowly fold into sweet potato mixture.
Assembling the pie:.
On lightly floured surface, roll crust to fit pie pan.
Place in pan and flute edges.
Pour filling into prepared pie shell and bake at 375°F for 35–40 minutes. Cover the edges with foil or a pie rim if they start to get too brown before the pie is set in the middle.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	549.49 Kcal (2301 kJ)
Calories from fat	311.94 Kcal
		% Daily Value*
Total Fat	34.66g	53%
Cholesterol	96.22mg	32%
Sodium	613.91mg	26%
Potassium	421.18mg	9%
Total Carbs	56.02g	19%
Sugars	30.24g	121%
Dietary Fiber	4.17g	17%
Protein	8.11g	16%
Vitamin C	4.7mg	8%
Vitamin A	0.5mg	17%
Iron	2.6mg	14%
Calcium	168mg	17%

Amount Per 100 g
Calories	247.19 Kcal (1035 kJ)
Calories from fat	140.33 Kcal
		% Daily Value*
Total Fat	15.59g	53%
Cholesterol	43.28mg	32%
Sodium	276.17mg	26%
Potassium	189.47mg	9%
Total Carbs	25.2g	19%
Sugars	13.61g	121%
Dietary Fiber	1.88g	17%
Protein	3.65g	16%
Vitamin C	2.1mg	8%
Vitamin A	0.2mg	17%
Iron	1.2mg	14%
Calcium	75.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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