Sweet Potato Cake with Coconut Filling and Caramel Frosting Recipe

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Sweet Potato Cake with Coconut Filling and Caramel Frosting
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Ingredients
16
Count
Nutrition
7114
Calories
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Ingredients:

Directions:

  1. Coat 3 (9-inch) cakepans with cooking spray; dust lightly with flour. Set aside.
  2. Beat butter and sugar at medium-high speed with an electric mixer until fluffy. Add egg yolks, one at a time, beating until blended after each addition. Beat in mashed sweet potatoes and next 6 ingredients, adding each ingredient one at a time. Add pecans and 3 cups flour, beating just until blended.
  3. Beat egg whites in a separate bowl at high speed with an electric mixer until stiff peaks form; fold into batter. Spoon batter evenly into prepared pans.
  4. Bake at 350° for 25 minutes or until wooden pick inserted in center comes out clean. Cool cakes in pans on wire racks 10 minutes; remove and cool completely on wire racks.
  5. Spread Coconut Filling evenly between cake layers. Gradually pour about 1/2 cup Caramel Frosting on top of cake, spreading over top and sides with a small spatula. Place cake in refrigerator, and chill remaining Caramel Frosting 45 minutes. Pour another 1/2 cup Caramel Frosting on cake, spreading over top and sides. Chill cake and frosting 15 minutes. Repeat procedure with remaining frosting, 1/2 cup at a time. Store cake in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7113.92 Kcal (29785 kJ)
Calories from fat 3762.24 Kcal
% Daily Value*
Total Fat 418.03g 643%
Cholesterol 1684.55mg 562%
Sodium 1247.97mg 52%
Potassium 4895.11mg 104%
Total Carbs 766.78g 256%
Sugars 386.62g 1546%
Dietary Fiber 38.83g 155%
Protein 116.98g 234%
Vitamin C 28.5mg 48%
Vitamin A 4.9mg 164%
Iron 20.8mg 116%
Calcium 1533.6mg 153%
Amount Per 100 g
Calories 352.94 Kcal (1478 kJ)
Calories from fat 186.66 Kcal
% Daily Value*
Total Fat 20.74g 643%
Cholesterol 83.58mg 562%
Sodium 61.92mg 52%
Potassium 242.86mg 104%
Total Carbs 38.04g 256%
Sugars 19.18g 1546%
Dietary Fiber 1.93g 155%
Protein 5.8g 234%
Vitamin C 1.4mg 48%
Vitamin A 0.2mg 164%
Iron 1mg 116%
Calcium 76.1mg 153%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 176.3
    Points
  • 198
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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