Directions:
- Peaheat oven to 350.
- Grease 13-9 inch baking pan.
- Combone sugar, butter and water in bowl. Stir in eggs and vannilla. Combine flour, coca, baking powder and salt in medium bowl, stir into sugar mixture.
- Add in nuts.
- Put in pan.
- If using peanut butter plop on top and swirl around the top.
- Bake 18-20 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 255.17 Kcal (1068 kJ) | ||
| Calories from fat | 134.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.92g | 23% | |
|---|---|---|---|
| Cholesterol | 34.67mg | 12% | |
| Sodium | 259.19mg | 11% | |
| Potassium | 92.41mg | 2% | |
| Total Carbs | 26.23g | 9% | |
| Sugars | 10.21g | 41% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 4.79g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 44.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 440.51 Kcal (1844 kJ) | ||
| Calories from fat | 231.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.76g | 23% | |
|---|---|---|---|
| Cholesterol | 59.85mg | 12% | |
| Sodium | 447.44mg | 11% | |
| Potassium | 159.54mg | 2% | |
| Total Carbs | 45.28g | 9% | |
| Sugars | 17.62g | 41% | |
| Dietary Fiber | 8.33g | 19% | |
| Protein | 8.27g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.2mg | 10% | |
| Calcium | 76.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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