Directions:
- Combine halved garlic, whole cloves, and vinegar in a small glass bowl; cover and refrigerate at least 8 hours. Drain garlic, discarding vinegar; rinse and pat dry with paper towels. Set aside.
- Cook tomatoes in boiling water to cover 2 minutes; drain well, and pat dry with paper towels.
- Combine garlic halves, 15 tomatoes, 1 cup olive oil, and salt in container of an electric blender; cover and process until mixture is minced, stopping once to scrape down sides. Pour tomato mixture into a jar; add remaining 1 cup olive oil. Cover and refrigerate 24 hours.
- Let oil stand at room temperature 2 hours. Pour mixture through a wire-mesh strainer lined with 2 layers of cheesecloth into a decorative bottle or jar, discarding solids. Thread 2 cloves garlic and remaining 5 tomatoes on a small wooden skewer; add to jar. Seal bottle with a cork or an airtight lid. Store in refrigerator up to 1 month.
- Use in fresh tomato sauces, salad dressings, and marinades for beef; toss with pasta; or brush on bread cubes to toast for croutons.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4341.7 Kcal (18178 kJ) | ||
| Calories from fat | 4272.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 474.7g | 730% | |
|---|---|---|---|
| Sodium | 644.55mg | 27% | |
| Potassium | 1497.02mg | 32% | |
| Total Carbs | 32.3g | 11% | |
| Sugars | 15.5g | 62% | |
| Dietary Fiber | 5.4g | 22% | |
| Protein | 7.4g | 15% | |
| Vitamin C | 24.9mg | 42% | |
| Iron | 4.2mg | 23% | |
| Calcium | 101.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 718.91 Kcal (3010 kJ) | ||
| Calories from fat | 707.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.6g | 730% | |
|---|---|---|---|
| Sodium | 106.73mg | 27% | |
| Potassium | 247.88mg | 32% | |
| Total Carbs | 5.35g | 11% | |
| Sugars | 2.57g | 62% | |
| Dietary Fiber | 0.89g | 22% | |
| Protein | 1.23g | 15% | |
| Vitamin C | 4.1mg | 42% | |
| Iron | 0.7mg | 23% | |
| Calcium | 16.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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