Sugar Cookie Icing Recipe

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Sugar Cookie Icing
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Ingredients:

  • 1 cup confectioners' sugar
  • 2 tsp milk
  • assorted food coloring

Directions:

  1. In a small bowl, stir together confectioners' sugar and milk until smooth. Beat in corn syrup and vanilla extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
  2. Divide into separate bowls, and add food colorings to each to desired intensity. Dip cookies, or paint them with a brush.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.35 Kcal (169 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.01mg 0%
Sodium 0.66mg 0%
Potassium 0.93mg 0%
Total Carbs 10.36g 3%
Sugars 10.16g 41%
Protein 0.01g 0%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 368.87 Kcal (1544 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.08mg 0%
Sodium 6.03mg 0%
Potassium 8.52mg 0%
Total Carbs 94.67g 3%
Sugars 92.87g 41%
Protein 0.12g 0%
Calcium 5.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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