Directions:
- Rub the steaks all over with 1 teaspoon mustard and 1/4 teaspoon each salt and black pepper. Heat 1 tablespoon olive oil in a large nonstick skillet over medium-high heat. Add the steaks and cook until browned, 5 to 6 minutes per side for medium rare. Transfer to a cutting board. Wipe out the skillet.
- Heat 1 more tablespoon olive oil in the skillet. Add the mushrooms and cook, undisturbed, until golden, about 2 minutes. Season with salt and continue to cook, stirring, until just soft, 3 more minutes.
- Whisk the parmesan, sour cream, 3 tablespoons water, the remaining 1 tablespoon olive oil and 3 teaspoons mustard, the green peppercorns and brine, and 1/4 teaspoon each salt and black pepper in a large bowl. Add the mushrooms, lettuce, celery, tomatoes and croutons and toss. Cut the steak into bite-size pieces; add to the bowl and toss. Divide among plates and top with more parmesan.
- Photograph by Christopher Testani
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 534.75 Kcal (2239 kJ) | ||
| Calories from fat | 325.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.17g | 56% | |
|---|---|---|---|
| Cholesterol | 83.26mg | 28% | |
| Sodium | 624.56mg | 26% | |
| Potassium | 835.25mg | 18% | |
| Total Carbs | 23.87g | 8% | |
| Sugars | 3.53g | 14% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 31.01g | 62% | |
| Vitamin C | 8.1mg | 14% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.9mg | 22% | |
| Calcium | 639.2mg | 64% | |
| Amount Per 100 g | |||
| Calories | 130.56 Kcal (547 kJ) | ||
| Calories from fat | 79.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.83g | 56% | |
|---|---|---|---|
| Cholesterol | 20.33mg | 28% | |
| Sodium | 152.48mg | 26% | |
| Potassium | 203.92mg | 18% | |
| Total Carbs | 5.83g | 8% | |
| Sugars | 0.86g | 14% | |
| Dietary Fiber | 1.02g | 17% | |
| Protein | 7.57g | 62% | |
| Vitamin C | 2mg | 14% | |
| Iron | 1mg | 22% | |
| Calcium | 156.1mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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