Squisharoos Recipe

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Squisharoos
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Ingredients:

Directions:

  1. Empty jelly powder into a large plastic bag.
  2. Moisten marshmallows with water and shake 3 or 4 at a time in jelly powder to coat.
  3. TIP: If desired, cut marshamllows into fun shapes by flattening slightly and cutting with small cutters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.29 Kcal (231 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.02mg 1%
Potassium 0.88mg 0%
Total Carbs 14g 5%
Sugars 10.02g 40%
Protein 0.43g 1%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 318.1 Kcal (1332 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 80.67mg 1%
Potassium 5.06mg 0%
Total Carbs 80.53g 5%
Sugars 57.67g 40%
Protein 2.48g 1%
Calcium 3.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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