Spiked Citrus Punch Recipe

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Spiked Citrus Punch
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Ingredients
5
Count
Nutrition
72
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large punch bowl, combine lemon-lime soda and frozen juices. Stir until well separated.
  2. Stir the Black Velvet Whiskey into the soda and juice mixture.
  3. With an ice-cream scoop, drop balls of orange sherbet onto the surface of the punch.
  4. Serve, enjoy and remember to drink responsibly!
  5. Note: Don't forget to occasionally stir the punch to ensure the whiskey is incorporated evenly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.5 Kcal (299 kJ)
Calories from fat 3.43 Kcal
% Daily Value*
Total Fat 0.38g 1%
Cholesterol 0.15mg 0%
Sodium 12.32mg 1%
Potassium 78.49mg 2%
Total Carbs 16.76g 6%
Sugars 15.53g 62%
Dietary Fiber 0.23g 1%
Protein 0.32g 1%
Vitamin C 13.2mg 22%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 88.15 Kcal (369 kJ)
Calories from fat 4.23 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 0.18mg 0%
Sodium 15.19mg 1%
Potassium 96.77mg 2%
Total Carbs 20.66g 6%
Sugars 19.15g 62%
Dietary Fiber 0.29g 1%
Protein 0.39g 1%
Vitamin C 16.3mg 22%
Calcium 15.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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