Spicy Grapefruit Margarita Recipe

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Spicy Grapefruit Margarita
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Ingredients
4
Count
Nutrition
171
Calories
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Ingredients:

Directions:

  1. Mix tequila and chiles in a large pitcher. Let steep 3 hours, or longer if a spicier tequila is desired. Discard chiles. DO AHEAD: Can be made 1 month ahead. Cover; chill.
  2. Pour enough water onto a small plate to cover. Pour enough salt onto another small plate to cover by 1/4 . Dip rims of eight 12-ounce glasses into water, then into salt to lightly coat; fill with ice. Add grapefruit juice to pitcher with tequila. Fill with ice; stir until cold. Divide drink among glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.61 Kcal (714 kJ)
Calories from fat 18.56 Kcal
% Daily Value*
Total Fat 2.06g 3%
Cholesterol 13.13mg 4%
Sodium 37.28mg 2%
Potassium 306.32mg 7%
Total Carbs 23.88g 8%
Protein 4.1g 8%
Vitamin C 83mg 138%
Iron 0.2mg 1%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 68.2 Kcal (286 kJ)
Calories from fat 7.42 Kcal
% Daily Value*
Total Fat 0.82g 3%
Cholesterol 5.25mg 4%
Sodium 14.9mg 2%
Potassium 122.44mg 7%
Total Carbs 9.55g 8%
Protein 1.64g 8%
Vitamin C 33.2mg 138%
Iron 0.1mg 1%
Calcium 6.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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