Spiced Apple Napoleons with Pomegranate Caramel Sauce Recipe

Posted by
Rate It!
Spiced Apple Napoleons with Pomegranate Caramel Sauce
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 375°F. Mix 2 tablespoons sugar and 1/4 teaspoon cinnamon in small bowl. Place 1 phyllo sheet on work surface. Brush with half of melted butter. Sprinkle with half of cinnamon sugar. Top with second phyllo sheet. Brush with remaining butter. Sprinkle with remaining cinnamon sugar. Cut phyllo lengthwise in half; place 1 half atop other. Cut phyllo crosswise into 3 squares. Cut each square into 4 triangles for a total of 12 triangles. Place triangles on large baking sheet. Bake until deep golden, about 8 minutes. Cool on sheet.
  2. Stir 1/2 cup sugar, 3/4 teaspoon cinnamon, 1 cup water and allspice in large saucepan over low heat until sugar dissolves. Increase heat and bring to boil. Add apples; reduce heat and simmer until tender, stirring often, about 15 minutes. Mix in bourbon. Mix cornstarch and 1 tablespoon water in small bowl; add to apple mixture and stir until liquid thickens slightly and mixture boils, about 1 minute. Remove from heat. (Phyllo triangles and apple mixture can be prepared 4 hours ahead. Cover separately. Let stand at room temperature. Rewarm apple mixture over low heat before using.)
  3. Stir 1/2 cup water and brown sugar in heavy small saucepan over medium heat until sugar dissolves. Increase heat and boil until slightly reduced, about 6 minutes. Add pomegranate molasses and boil until syrupy, about 4 minutes. Cool. Place 1 phyllo triangle on each of 6 plates. Top each with warm apple mixture. Top each with another phyllo triangle. Drizzle pomegranate sauce over.
  4. Per Serving: calories, 362; total fat, 6 g; saturated fat, 4 g; cholesterol, 15 mg. Nutritional analysis provided by Bon Appétit
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 734.56 Kcal (3075 kJ)
Calories from fat 332.53 Kcal
% Daily Value*
Total Fat 36.95g 57%
Cholesterol 15.27mg 5%
Sodium 662.58mg 28%
Potassium 123.99mg 3%
Total Carbs 91.73g 31%
Sugars 40.72g 163%
Dietary Fiber 2.36g 9%
Protein 6.33g 13%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 246.07 Kcal (1030 kJ)
Calories from fat 111.4 Kcal
% Daily Value*
Total Fat 12.38g 57%
Cholesterol 5.11mg 5%
Sodium 221.96mg 28%
Potassium 41.54mg 3%
Total Carbs 30.73g 31%
Sugars 13.64g 163%
Dietary Fiber 0.79g 9%
Protein 2.12g 13%
Vitamin C 0.9mg 4%
Iron 0.1mg 1%
Calcium 13.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top