Directions:
- /2 c peaches, chunked
- /4 c. chopped green onion
- TB grated ginger
- TB chopped cilantro
- Small jalapeno pepper
- TB chopped red bell pepper
- /2 TB rice wine vinegar
- Salt & pepper to taste
- Blend and refrigerate before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.67 Kcal (342 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.83mg | 0% | |
| Total Carbs | 19.83g | 7% | |
| Sugars | 17.5g | 70% | |
| Dietary Fiber | 1.17g | 5% | |
| Vitamin C | 70mg | 117% | |
| Amount Per 100 g | |||
| Calories | 59.32 Kcal (248 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.24mg | 0% | |
| Total Carbs | 14.41g | 7% | |
| Sugars | 12.71g | 70% | |
| Dietary Fiber | 0.85g | 5% | |
| Vitamin C | 50.8mg | 117% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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