Soft and Chewy Rice Krispies (Crispy) Treats Recipe

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Soft and Chewy Rice Krispies (Crispy) Treats
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Ingredients
4
Count
Nutrition
188
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Melt margarine in a large pan over medium heat.
  2. Melt in marshmallows and stir continuously until smooth.
  3. Add vanilla (be careful it doesn't splash on you).
  4. Without removing from heat, add cereal. Stir until cereal is completely covered with marshmallow mixture.
  5. Pour into a greased (spray Pam works great) 9x13 pan. Let cool 2 minutes. Press flat with greased hands. Cool completely and cut into squares. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.1 Kcal (788 kJ)
Calories from fat 32.38 Kcal
% Daily Value*
Total Fat 3.6g 6%
Sodium 104.29mg 4%
Potassium 2.61mg 0%
Total Carbs 38.97g 13%
Sugars 23.98g 96%
Protein 1.14g 2%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 144.35 Kcal (604 kJ)
Calories from fat 24.85 Kcal
% Daily Value*
Total Fat 2.76g 6%
Sodium 80.04mg 4%
Potassium 2mg 0%
Total Carbs 29.91g 13%
Sugars 18.4g 96%
Protein 0.87g 2%
Calcium 0.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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