3 yukon potato wild gratin Recipes
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Potato Gnocchi Gratin With Fricassee of Wild Mushrooms
yukon gold potatoes , scrubbed, all-purpose flour, salt and15 Moreyukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped1 hour 2 min, 18 ingredients -
Yukon Gold Potato and Wild Mushroom Gratin
butter, assorted fresh wild mushrooms, sliced and4 Morebutter, assorted fresh wild mushrooms, sliced, yukon gold potatoes, salt, ground black pepper, heavy whipping cream6 ingredients -
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